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Vevor® Commercial Ice Cream Machine
Vevor® Commercial Ice Cream Machine
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SPECIFICATIONS
Vevor® Commercial Ice Cream Machine is designed with double 1.6 Gal (6L) hoppers, both made of food-grade 304 stainless steel and can produce up to 5.3-7.4 Gal gallons (20-28 liters) of ice cream per hour, which can meet daily household or commercial needs.
2200W Powerful Compressor: Driven by a 2200-watt brand compressor, this commercial ice cream maker has faster cooling, less noise, and lower power consumption. R410a refrigerant makes ice cream production more efficient and energy-saving, allowing you to don't worry about soaring electricity bills while making the soft ice cream.
Well-Designed Details: The ergonomic handle, cooling vents, detachable drip tray, and external egg cone holder, all these details are enough to make you satisfied. It is widely applied in restaurants, cafés, snack shops, fast food shops, supermarkets, pubs, and other places with great needs.
Dimensions:
L/D 21.3" inches x W 28" inches x H 32" inches
Materials
Materials
Dimensions
Dimensions
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